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Marissa Chok Jennifer Ho Link Link Link April 2010 May 2010 August 2010 Host: Blogger Software: Adobe Illustrator CS 2, Macromedia Flash Pro 8 Resource: 1 Layout © Xavqior |
Monday, May 17, 2010
Analyse the diet Part 1 ![]() Wednesday 28th April: Rice & Alternatives: 2.5 servings • Whole-Grain Products: NIL Fruits: 3 servings Vegetables: 2 servings Meat & Alternatives: 1 serving • Dairy & other high calcium products: half serving Fats, Oils, Sugar and Salt: Too high content due to Chicken Nuggets Thursday 29th April: Rice & Alternatives: 2 servings • Whole-Grain Products: NIL Fruits: 4 servings Vegetables: 2 servings Meat & Alternatives: 2 servings • Dairy & other high calcium products: NIL Fats, Oils, Sugar and Salt: Normal Friday 30th April Rice & Alternatives: 3.5 servings • Whole-Grain Products: NIL Fruits: 0.5 servings Vegetables: 2 servings Meat & Alternatives: 1 servings • Dairy & other high calcium products: NIL Fats, Oils, Sugar and Salt: Normal
10:09 PM
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